Rosa's Thai Soho

Our second restaurant, Rosa’s Thai Soho was born as a pop-up noodle shop in 2010, featuring our founder’s homemade recipe in a laid-back café in the heart of Central London.

West End’s hungry crowd craved the full Rosa’s Thai menu, so later that year we turned it into a permanent restaurant serving up all our classics from Pad Thai noodles to massaman beef curry.

Our menu uses authentic ingredients sourced straight from Thai farms, cooked with authentic recipes, designed to be shared with friends and family. Whether you like spice or prefer a milder taste, there’s something on the menu to suit everyone.

If you’re visiting Rosa’s for the first time you have to try our signature dish, the Pineapple Red Curry. Spicy and ever so slightly sweet curry, with tangy pineapple and sweet basil, you can choose from either chicken or king prawns.

After a brief pop-up in early 2018 where we turned the whole menu into a veggie and vegan offering, we have made some of the most popular dishes a permanent fixture at Dean Street.

For diners who prefer meat-free or require gluten-free meals we have you covered. Expect tasty dishes like sweetcorn cakes in red curry paste and veggie cashew stir-fry on the menu, and many of our veggie and tofu dishes can be made vegan by request too.

If you’re visiting with your little ones, they can choose from our special children’s menu – every meal comes with egg-fried rice and fresh, tasty veggies: baby corn, potatoes, sugar snap peas, crunchy carrots and a glass of fruit juice.